再度話說有次Morgan和幾個台北的同學一起到烏來泡溫泉
泡完溫泉 肚子當然是飢腸轆轆了 只想好好飽餐一頓
於是走在烏來街上 想起了一間電視曾經報導過的店
叫做泰雅婆婆美食店 裡面可以吃到許多原住民的風味餐
走進了這間開放式的店面 裡頭使用很多竹子來佈置 很有味道
我們點了竹筒飯 香菇月桃飯(有點像我們的粽子 不過口味不一樣 蠻好吃的)
炸溪魚 山蘇炒香魚 炒鮮柳菇 炒皇宮菜 還有黑森林勇士湯(用黑豆加上豬腳去熬)
外加小米露(有點像小米酒調成的雞尾酒)
這間店的東西一般來說都還算蠻不錯的
而且有一些原住民的食物平常不太有機會吃到
更難得的是 它的價位算適中 不會因為烏來是熱門的景點就貴得嚇死人
點些普通的菜 一個人約花了160就可以吃得蠻不錯的了 而且吃得又有特色
所以如果有機會到烏來賞櫻泡溫泉的話 想要吃頓不錯的晚餐
這間店倒是一個可以考慮的選擇~~蠻不錯的 🙂
By Morgan 于2004.4.12晚
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